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Saturday, 12 May 2012

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Do we share the same passion for cooking and flavors too? I am pretty sure you also  have some bottled herbs and spices in your cupboard that is same with mine.  Since time immemorial our family has been using McCromick products from  herbs and spices, to  seasoning blends and  meal recipe mixes, to food colors or  flavor extracts and wet condiments as well. It has truly become a household name that commonly used by most of our moms, aunts and grandmothers. When I was slowly learning the art of cooking during my highschool and collegiate years and  since basic cookery is a prerogative course for my bachelor's degree, I always wish to have a whole set of assorted McCormick products. What I did was I buy each bottle according to my needs and make sure that they were stored  in good condition always to preserve its freshness. Right now our kitchen never ceases to have small  bottles of  Cinnamon (my fave for hot drinks, pastries and desserts), Oregano, Spanish Paprika, Iodized Salt, Italian Seasoning and Oregano. They were like staples for our everyday dishes. 


I've always loved to be well-versed about the different retail products of McCormick so when I encountered these broad range of herbs and spices displayed during the event at Bonifacio High Street, I can't help but to get myself familiar with them again and again and again. They are making our dishes taste like delectable creations as they are the prime sources of flavors and aroma that's capable of enhancing anything we cook. Aptly called kitchen solutions! So can I now take you to a brief course on Spices 101? We'll do it in a McCormick way,  hence some snippets of information below came from their website.  Spreading some kitchen essentials now so read on  ^_^

They all look so exciting! I dreamed of  needing them all :) 
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