Calamity season underscores need for readiness

T he height of the wet season in the country isn’t getting much help from the spate of other natural disasters like earthquakes and a string...

The 2nd OFW & Family Summit

O n its second year, the OFW and Family Summit of the Villar Foundation and GoNegosyo once again attracted record number of part...

Balik Tanaw Kay FPJ: THE FIGHT CONTINUES

T he man who was “FPJ” is gone, but his legacy lives on. FPJ is "Da King" of Philippine cinema. His life story, as well was the...

Peri-Peri Gill House in Greenhills Promenade

I t is no secret how we Filipinos love chicken very much. But what if it is not the usual type of  crispy-icious and juicy-licious Pinoy r...

Araneta Center's Dairy Queen Dress Me Up Fashion Event

I was invited by a blogger friend named Steph to cover and witness an event for Araneta Center's Dress Me Up: A Fashion Bloggers’ Event...

Starbucks Christmas 2012 Kick Off Party in Bonifacio Global City

E verybody was happily invited to the much-awaited Starbucks Kick-Off Party of the year. It was actually announced at the Starbucks Philip...

Pogi Points: The Not-So-Gentleman’s Guide to Looking Good

J ust when you think you’ve read it all, a book like Pogi Points comes your way to burst your bubble. Soldiers of love, beware. Stanley Chi...

Red Buffalo Wings and Pizza: A True Americal Original in Greenhills Town Center

I recently discovered a new and upbeat diner near my residence in San Juan City and it is called Red Buffalo Wings & Pizza .  Yours tr...

Village Tavern in Bonifacio High Street Central

I t was my first time ever at this newest member of the Bistro Group of Restaurants called Village Tavern , located at the prime spot of Bon...

Something Old and Something New at Chateau 1771

I n-the-know food players understand that the key for loyal patrons to keep coming back are the new food offerings that regularly evolve—it’...

Sentro’s Sinigang na Corned Beef: A Tribute to Ten Years

W ith a little imagination, fresh ingredients, and the right kind of meat, Sentro 1771 was not only able to make a unique spin on Filipinos’...